Traditional thick North Indian vegetarian lentil sauce with spinach.
Cottage cheese cooked with tomatoes-onions-bell peppers and blend of Indian spices.
Traditional thick North Indian vegetarian lentil sauce with butter.
Fresh vegetables cooked with Indian spices.
Chickpeas cooked in tantalizing creamy tomato gravy
Mouth-watering dumplings of potato simmered in a rich gravy
Juliennes of onions, capsicum, tomatoes, green chillies tossed with cottage cheese.
Paneer sauteed in Indian spices & herbs